Wednesday, February 11, 2009

French firm poaches and patents PNG's 'Bilum'

A French firm has poached and patented the Papua New Guinea bilum, causing a stir on the internet among Papua New Guineans.

The issue was first highlighted by Papua New Guinea blogger Tumbuans & Dukduks on his site http://garamut.wordpress.com/, provoking an outrage among Papua New Guineans about the iconic bilum, which has been developed through centuries of trial and error.

One outraged reader went as far as calling on the National Cultural Commission to begin intellectual property registration of PNG names.

 “Yes, it’s true,” Tumbuans and Dukduks wrote.

“And the name of this particular French firm - well, have a guess!

“The firm has decided to call itself Bilum and you can find their website here, http://www.bilum.fr/

Bilum - the French firm - makes bags and accessories using recycled advertising banners.

“Every one is unique, because the material comes from the giant advertising hoardings that you are found on buildings undergoing work, department stores, and on the outskirts of large cities.

“The French brand – yes, it is now a ‘French brand’ - uses recycled car seatbelts as handles and straps for its designs.

“The most ironic thing about this French firm is that it labels its’ creations as ‘eco-ethical fashion’ and it even entered the 2008 Ethical Fashion Show.

“I can accept the ‘eco. and the ‘fashion’ - but how in the world can it be termed ‘ethical’ when its commercial brand is a poached national cultural-identity unique to Papua New Guinea?”

The Treehugger website wrote an article on this URL http://www.treehugger.com/files/2006/05/paris_shopping.php  highlighting Bilum’s bags on the Paris shopping scene and a couple of Papua New Guinean friends and expatriates have already voiced their concerns.

The following is a comment from Rick Brittain, a Cairns’ expatriate who works in PNG:

“My original concern was that the name ‘bilum’ has basically been monopolised now, internationally, and has been removed from its PNG roots.

“I actually met with Helene (owner of Bilum) earlier this year, and found out that the company she operates is a predominently non-profit, recycling centre, using people with special needs to manufacture her bilums.

“Good luck to her, and I have no problem with that, and she is a genuine lady with genuine concerns for our planet.

“I donated a couple of PNG bilums for her use, and she reciprocated with her bilums, which are certainly unique…but not genuine bilums as anyone who has spent time in PNG will tell you.

“You cannot mimic culture…it’s developed through centuries of trial and error”.

The author of Tubuans & Dukduks said he had somehow managed to keep his emotions under control for the duration of the penning of this post.

“But I will say say this: Paia bilong mi em i dai nating (my flame has gone dead),” he added.

“I will be sending Bilum - the French firm -  an email detailing my deep concern about the blatant poaching and patenting of PNG’s name and product - bilum.

“So too can you.

“Here is their email address: contact@bilum.fr.”

 

WACC annual photographic competition launched

 The WACC Photographic Competition 2009 has been launched. The competition is being run on Flickr.

 

This year’s theme of the competition is portraying gender”.  Photographers are invited to submit photos that portray women or men in ways that offer new perceptions about their roles and responsibilities. Such photos challenge conventional understandings of ‘femininity’ and ‘masculinity’ and help break the mould of the male-female ‘divide’.

 

Photos must be must be loaded on flickr.

 

Winners of the competition will be awarded cash prizes. There will be one first prize and five commendations. The first prize is $500 and each commendation will be awarded $200.

 

The closing date is 1 May 2009. The competition winners will be announced later in May. Read more about the competition.

 

This popular event brings together hundreds of photographers from around the world with each photo on the subject of communication. Last year’s theme was Women’s communication rights. The winning photo was submitted by Leslie Knott. It presents a journalist in Maimana, Afghanistan conducting an interview for her program on agriculture on Radio Quyaash, an independent women-managed radio station.

 

http://www.waccglobal.org/lang-fr/component/content/article/1552-wacc-annual-photographic-competition-launched.html

 

 

Bee mite continues to rule hives

The Highlands Farmers and Settlers Association has refuted claims by James Watson of Goroka-based New Guinea Fruit Company on the absence of the bee mite disease in Papua New Guinea.

Secretary Wilson Thompson and Eastern Highlands Beekeepers Association president Jonah Buka said the Asian bee was the natural host of the mite, was now in the country, and the colonised European bee was now becoming the alternate host.

“We have seeen that the bee mite has affected actual colonies in Goroka and Daulo districts in Eastern Highlands province,” they said.

“This was reported to the National Agriculture Quarantine Inspection Authority to independently verify a Department of Agriculture and Livestock report.

“NAQIA confirmed the impact and destruction of bee colonies in other districts of Eastern Highlands.

“A training workshop was organised in Goroka and more recently, last December, another was held at Aiyura, comprising DAL, NAQIA, National Agriculture Research Institute, Highlands Farmers and Settlers Association, Eastern Highlands Beekeepers Association and Australian Centre for International Agricultural Research on how to address this issue.

“We have, through the leadership of the Highlands director of DAL Mawe Gonapa, established a regional task force on the disease and its impact.

“Mr Watson, being a major bee farmer and buyer of honey, should just these groups and talk about how to address the problem rather than claiming that it does not exist.

“If the mite does not exist on his bees, as he claims, then he must come out and show us how he is doing this, so that other farmers can apply his techniques.

“It has been confirmed that the disease has taken its toll on honey production, hence, the price per kg has risen from K7 to K10.”

Mr Thompson and Mr Buka commended DAL, NAQIA, and NARI, who have allocated resources, together with partner organisations, to conduct awareness, training, surveillance and research into this problem.

This is particularly in regards to the impact of the bee on introduced crops such as coffee, cocoa, copra, palm oil and pyrethrum.

 

Tuesday, February 10, 2009

Sorcery accused father 'still alive'

By ANDREW ALPHONSE

A LOCAL councillor yesterday said one of the men who was reportedly burnt to death over accusations of practising sorcery at Ban village outside Mt Hagen, Western Highlands province, on Sunday afternoon is still alive, The National reports.

Cr John Rok of the Moge Kimininga tribe, Ban village, who claimed he witnessed the incident, said only the son was chopped to death and his house set alight while the father survived despite being chopped in the back and on his hip.

The National yesterday reported that both victims were killed and burnt.

Cr Rok told The National yesterday that the old man was fighting for his life at the Mt Hagen General Hospital while the body of the son was at the morgue.

He said the villagers brought the wounded father and his son’s corpse to the hospital late at night after police, fearing repercussions, did not attend to the crime.

Cr Rok claimed that about 400 villagers were involved in the incident following the death of a community leader last month.

He said bush knives and axes were used in the attack, and not guns as claimed by police.

According to Cr Rok, the father and son had continuously postponed a community “hearing” to resolve the death of another man.

Angered, the villagers decided to act against the pair, leading to the attack, he said.

Cr Rok said he tried to intervene but was “outnumbered and overpowered” and could not save the two men.

He said he would assist police with their investigations.

Meanwhile, Archbishop Douglas Young of the Catholic archdiocese of Mt Hagen yesterday described the killing and attack on the two men as “senseless and ridiculous”.

Archbishop Young said such barbaric killing was not the right way to seek justice, especially in a civilised society where rule of law and respect for human life should prevail.

He said even if someone was guilty, they must be proven guilty or innocent in a court of law and not through tribal justice.

Archbishop Young also said that police, due to lack of logistics and manpower, also contributed to such incidents because people were no longer looking to them as agents of Government to protect lives and properties.

 

Monday, February 09, 2009

Governmentt will know LNG project status by September

By MADELEINE AREK

THE Government should know by September whether or not it has secured the US$12 billion (K34 billion) liquefied natural gas project, according to Deputy Prime Minister and Minister for Lands and Mining Dr Puka Temu.

In-country, relevant Government agencies were finalising the benefits sharing arrangements with the project’s stakeholders to ensure everyone knows and is aware of the arrangements before the project is finalised while, externally, project operator Esso Highlands Limited is negotiating market arrangements.

PNG is targeting the Asian market particularly the Japanese, Korean, Chinese and Indian markets, where the development requirement for energy is very high and expects to sell it at a premium price.

“What we are doing right now is sitting down with the landowners to arrange benefit sharing arrangements so that landowners are part and parcel of this big project in the country,” Dr Temu told a large crowd of people in Buka last Friday.

“We are also, through our joint venture partners around the world led by ExxonMobil, negotiating markets and are going to lock them in for 30 years,” he said.

“Once we secure the project in September, the first shipment will leave our shores in 2014 for Japan.

“That means by 2025, our 50th Independence anniversary, PNG will be close to doubling or even tripling its GDP.

“That means that we will have more money in our system to move the nation forward and become one of the best developed nations in the world,” he said.

Dr Temu also told the people of Bougainville that the Government had secured its K1.2 billion equity in the project and was waiting for the rest of the project partners – Esso (32.9%), Oil Search Limited (28.7%), Santos Limited (13.7%), AGL Energy Limited (3.6%) and Nippon Oil Exploration Limited (1.7%) – to secure theirs.

Two weeks ago, representatives of some of the world’s export credit agencies came to the country on a due diligence visit, to see whether they would support the LNG project, whether politics in Papua New Guinea was stable, whether landowners would support the project and whether there was anything they could learn.

He said the Government was confident that these visitors had left satisfied.

 

Father and son burnt alive on suspecion of sorcery

By ANDREW ALPHONSE

A father and son suspected of sorcery were burnt to death at Ban village, just a few kilometres outside Mt Hagen city yesterday afternoon, The National reports.

Police said the suspects were believed to be men from the local community.

Mt Hagen duty policemen visited the crime scene after being alerted via mobile phone by other locals and confirmed seeing the corpses of the two victims.

The policemen tried to bring in reinforcements from other police units in the city in an effort to take the corpses to hospital for autopsy, but were denied access to the crime scene by heavily armed locals.

A policeman, who managed to visit the scene earlier, said the incident happened about 4pm when the villagers from the local tribe (named) suspected the father and the son of being behind the alleged sorcery death of a prominent person in the community earlier.

The policeman said the locals believed that the only way to remove the “evil spirit” in the two was to burn them alive.

He said the old man was shot and then thrown into the fire.

The policeman said the son, who was in the house with his wife, was also dragged out after the house was set on fire and burnt alive.

He said the son’s wife, who is believed to be from Nebilyer and had no part in the alleged sorcery, managed to escape.

Locals identified the father as 60-year-old Plak Mel Doa, while the son was identified as Anis Dua, both of Ban village and belonging to the Moge Kimininga tribe in Mt Hagen.

Police said they would return today with the police criminal investigations (CID) detectives and an ambulance to collect the corpses for autopsy.

Local police authorities could not be reached for comments last night.

Sorcery-related killings had become common in the Highlands and calls have been made for tougher penalties.

New Zealand envoy robbed on golf course

New Zealand’s High Commissioner to Papua New Guinea Niels Holm was robbed while playing golf with friends in Port Moresby last Friday, Waitangi Day, The National reports.  

“Eight of these guys suddenly ran out from behind the utilities shed – a couple with handguns and one with a home-made shotgun, and the rest with machetes,” Mr Holm told New Zealand’s TV One News.

“We were all fairly expertly frisked, with golf bags rummaged and one even came back to get my sunglasses, and off they all went,” he said.

Mr Holm is the second New Zealand High Commissioner to PNG to be held up on the golf course in recent years.

The National attempted to get comments from senior police officers in Port Moresby but was unsuccessful.

Morobe Show on again !

The 2009 Morobe Show will be held at the Lae Showground on Saturday, October 31st and Sunday, November 1st, 2009.

The Morobe Agricultural Show is a major tourist attraction and showcases the agricultural, industrial, commercial and cultural aspects of Lae and the Morobe Province.

It plays a major role in the dissemination of information on cultivation, crops, diseases and breeding, as well as being the largest entertainment event in the province.

This is the 49th show since 1959 and, like its predecessors, will pull in people from all over Papua New Guinea as well as tourists from overseas.

If you’re from overseas, mark these dates on your calendar and make your bookings early!

 

Support 'Papua New Guinea' Made products

Few countries are as blessed with natural resources as Papua New Guinea.

Its largely mountainous terrain is swathed in dense tropical rainforest, the soil is rich for cultivation and the South Pacific waters off its coasts teem with fish.

Beneath the ground lies a wealth of minerals, including gold, silver and copper, and there is oil and natural gas awaiting exploitation.

It is a beautiful country too, one of the most biodiverse in the world with a dazzling variety of flora and fauna, insect and birdlife.

Yet while PNG is resource rich, it is cash poor, and 33 years after achieving independence from Australia – not very long in the life of a country – it still faces significant challenges of nationhood.

Poor transport infrastructure, unreliable electricity supply, a low standard of education, a chronic health disorder,  law and order problems and a shortage of new investment are among the factors that have held back economic development.

New incentives must be aimed at triggering investment and growth including producing and marketing more ‘PNG Made’ products.

There are many opportunities, but we need to create an awareness of the potential we have.

We must aggressively promote ‘PNG Made’ products in such ways as holding international trade fairs and introduce ourselves first in the regional markets and then the bigger international markets.

This is in light of the once-popular ‘PNG Made Trade Fair’ becoming history!

And so, PNG continues to import almost all processed food, clothing and footwear and most of the inputs to industry and commerce are also imported.

However, there are potential investment opportunities in downstream activities, which we are not tapping into.

The government of PNG must put into place strong policies which will lead to the development of a strong domestic production base to replace reliance on the non-renewable resource industries such as mining and petroleum.

The government needs to generate greater domestic production of most basic consumer and industry needs.

As such, incentives and concessions are granted to businesses with a policy of import substitution.

A concerted effort is being applied to address problems the industry has experienced. Infrastructure improvements and lowering of input tariffs would greatly reduce production costs.

The manufacturing industry has been urged to adopt cost-reducing, efficient techniques on the factory floor and within management to prepare itself for foreign competition when protective tariffs are phased out.

The Manufacturers Council of PNG (a private sector organisation) promotes the manufacturing and downstream processing in PNG.

The manufacturing sector in PNG is small.

In the 15 years between 1977 and 1992, the manufacturing sector's contribution to GDP varied between 15-18 percent.

Food processing, beverage production, and tobacco processing are the main products manufactured in the country.

The PNG government uses tariffs and subsidies, as well as direct industry support, to keep this sector afloat.

While the industry has become dependent upon such measures, the government sees the manufacturing sector as providing employment for the increasing number of urban migrants.

Most manufacturing is for domestic consumption only, and does not generate any export earnings.

To ensure industrial development accelerates efficiently, the PNG government is revising its trade and tariff policies.

Substantial changes in those policies is alleviating the problems the industry has experienced, such as the high cost of inputs.

Coupled with the concerted effort being applied to improving the country's physical infrastructure, education and vocational training opportunities and health services, there are potential investment opportunities in downstream activities.

These infrastructure improvements and lowering of input tariffs greatly reduces production costs.

Industry has been urged to adopt cost-reducing, efficient techniques on the factory floor and within management, to prepare itself for foreign competition when protective tariffs are greatly phased down.

The sector has a close working relationship with the government.

A strong representative body exists in the Manufacturers Council of PNG.

 There is regular consultation between its members and key senior government departments and statutory bodies.

The chamber also deals with private sector organisations in negotiating better prices for the supply of goods and services.

A manufacturing database is being developed for both the government and manufacturers to facilitate collection, collation and cross-referencing of essential statistical data on manufacturing in PNG.

It will be used to highlight to the Government and industry, any systems defects, deficiencies, anomalies or requirements which are in need of attention.

Overall, it will help to improve industry through the provision of improved and timely information.

The database is also expected to boost domestic and export marketing and facilitate identification of alternative sources of manufacturing inputs.

The level of skills in the manufacturing sector is also being given special attention. Organisation and planning for a major, long-term vocational training programme is near completion.

 It is intended, initially to concentrate on the manufacturing and processing industries, but provisions will be made to extend its usefulness to other sectors.

It is vital to the sector to improve the quality of its products, increase its export opportunities and improve the nation's standard of living through employment opportunities, product quality and pricing.

In co-operation with the domestic manufacturing sector, the government of PNG must put into place strong policies which will lead to the development of a strong domestic production base to replace reliance on the non-renewable resources industries such as mining and petroleum.

We must all support ‘PNG Made’ Products.

 

Sunday, February 08, 2009

EU gives shark protection teeth

Captions: 1. Top cuts on the quay. 2. About 50 million sharks a year are caught accidentally

 

By Richard Black

Environment correspondent, BBC News website  

 The European Commission has unveiled measures aimed at protecting sharks, many of which are in sharp decline.

The proposals would close loopholes in current shark finning regulations, cut catches of endangered species and set quotas according to scientific advice.

About half of ocean-going shark species are threatened with extinction.

Conservation groups have given a mixed reaction to the commission's proposals, which now go to the European Parliament and Council of Ministers for approval.

"The plan is a great step forwards for the conservation of sharks in European waters and beyond," said Sonja Fordham, policy director of the Shark Alliance, a coalition of organisations representing conservation, science and recreational interests.  

"The commitments to science-based fishing limits, endangered species protection, and a stronger finning ban are essential to securing a brighter future for some of Europe's most vulnerable and neglected animals."

The regulations will also apply to sharks' close relatives, skates and rays.

But the Madrid-based conservation group Oceana said the proposals did not go far enough.

"We have got a vague document which does not contain measures to achieve the goal of conservation and sustainable management of sharks," said the group's director of investigations, Ricardo Aguilar.

"Key omissions include a commitment to the precautionary approach, and integration with existing EU and global environmental measures that aim to protect threatened sharks and their habitats."

Among other things, Oceana had been lobbying for a much tighter timescale on the introduction of these controls, some of which may not come into force for four years - and then only if the European Parliament and Council of Ministers agree.

Body of evidence

The most concrete of the commission's proposals concerns the regulations on finning.  

European vessels are not allowed to remove fins from sharks and dump the carcasses in the water - a practice that used to be rife as fishermen sought to supply fins to the lucrative East Asian market with the minimum bother.

Instead they have to land detached fins and carcasses in a ratio of weights that is supposed to ensure that everything makes it to port - one carcass for every fin.

Activists have long held that the use of relative weights is a loophole that fishermen can and do manipulate, allowing them to discard up to half of the carcasses.

They have urged the EU to mandate that all sharks must be landed with fins still attached, as the US does for many of its shark fisheries.

The commission has now accepted this argument, and is proposing that "fins attached" becomes standard across EU fleets, although there might be exceptions.

Other elements of the proposals include:

  • for commercially targeted species, setting catch limits in line with scientific advice
  • banning fishing in areas important for reproduction and rearing, and on threatened species
  • placing observers on boats reporting large amounts of bycatch ("accidental" catches)
  • collecting more data through the supply chain
  • applying these restrictions to all EU-registered vessels, wherever they operate

Bycatch is a particularly thorny issue. Sharks regularly become impaled on hooks dragged by boats targeting high-value species such as tuna, or entangled in nets.

The commission envisages developing types of fishing gear that allow fishermen to target more specifically what they want to catch.

In recent years, it has become clear that sharks, rays and skates are inherently vulnerable to overfishing because they reproduce slowly and live long lives - a factor that EU Fisheries Commissioner Joe Borg recognised as he unveiled the new proposals.

"Sharks are very vulnerable to overexploitation, and the consequences of depleting their numbers may have very serious consequences not only for sharks but also for marine ecosystems and for fishermen themselves," he said.

"That is why we have set out a plan of action today which will both establish a more precautionary approach to managing fisheries where sharks are caught, and support the substantial research still needed to understand fully the role sharks play in the life of our oceans and the impact which fishing may have on them."

Richard.Black-INTERNET@bbc.co.uk  

 

 

Saturday, February 07, 2009

Ramu Agri Industries proudly growing with Papua New Guinea

Since its acquisition in September 2008, Ramu Agri Industries, now a part of the NBPOL Group has almost completed its restructuring and systems to suit the existing structures and practices of NBPOL. Our brand of Ramu Sugar is etched in the history of Papua New Guinea.

The company was first incorporated in 1978, and achieved our first harvest of Ramu Sugar in 1982.

 Ramu Sugar has become a part of every household in Papua New Guinea, and when people hear the name Ramu, they automatically think of sugar.

Our brand delivers quality, affordability, and value.

Sugar consumption in Papua New Guinea is on the increase.

Figures show that in 2006, average consumption of sugar per capita was 5.4kg per annum.

In 2007, we saw this figure increase to 6.2kg, and expected finish at year-end for 2008 is 6.4kg.

 Our expectation for 2009 is for consumption per capita to be 6.8kg and further on from this, we see PNG consumption achieving 8kg per person a year.

PNG rates as one of the lowest consumers of sugar when compared to world figures.

Highest consumption per capita is Swaziland, averaging 95kgs per person per annum, followed by Switzerland at 70kgs per person per annum.

The company is growing with focus on its core businesses of sugar, beef and palm oil.

RAI’s objectives are to develop and operate these projects in accordance with the sustainable development principles of:

Ø      Best practice in agriculture and food processing

Ø      Environmental responsibility

Ø      Social accountability

Ø      Continuous improvement of performance.

New Britain Palm Oil Ltd (NBPOL), together with Ramu Agri Industries,  embrace the principles of sustainable development with a goal to ensure that future generations will continue to benefit from today's actions and we will continue to define sustainable development as encompassing responsible resource stewardship, effective pollution prevention and the capacity to produce PNG Made Products efficiently.

The goal of sustainable development will be achieved by balancing the considerations for people, planet and profit in all management decisions.

 

Papua New Guinea's 'Green Gold'

Contrary to what is often assumed, Papua New Guinea's coffee industry is not based upon large, corporately-owned plantations, but on tens of thousands of small, village coffee gardens.
Typically, they range in size from 20 trees to 500 or 600.
These family-owned coffee gardens produce over 70% of the countries' annual exportable crop; a crop which has averaged one million bags, or 60,000 tonnes per year in recent times.
The balance of the crop is grown on commercial plantations which range from 20 to 100 hectares and more in size.
Of all the plantations registered with the Coffee Industry Corporation, all but half a dozen of the largest are owned by local, village-based business groups or individuals.
It is estimated that nearly 3 million people, or almost half of the nation's population, derive a benefit from the coffee industry.
The CIC, as the coffee industry facilitator, last year launched a strategic plan for the coffee industry that should move forward the industry with re-invigorated vision and mission to new heights.
“The plan supports the National Government’s Medium Term Development Plan and the National Agriculture Development Plan,” explained CIC chairman Pugama Kopi.
“The PNG Coffee Industry Strategic Plan 2008-2018 was developed through an exhaustive exercise in which sector-wide approach was taken to ensure that stakeholders contributed in the planning process.
“PNG is naturally blessed with a varying degree of culture.
“Fittingly, the new vision for the coffee industry is: ‘Enjoy PNG Coffee Rich in Aroma and Culture’.   
“Coffee is an introduced cash crop but it has now become part of PNG culture with almost all social or economic activities in coffee-growing provinces associated with coffee.
“In addition, aroma of PNG coffee is rich that coffee connoisseurs world-wide prefer to get a taste of it.
“Coffee’s importance to the local industry cannot be over-emphasised as it generates K350 million annually and 60-70% of the income goes to 397,772 households that farm coffee as a cash crop.
“Unlike other cash crops that are farmed by multi-national companies where the earnings are retained by them, the PNG coffee industry, which is largely deregulated, enables cash income to go directly to farmers.”
The thrust of the plan promotes and supports the continuing development of a sustainable coffee industry in PNG which will:
a) Maximise financial returns to all coffee producers; and
b) Contribute to the government’s economic and social policy goals.
“The Coffee Industry Corporation envisions a strategic move for the coffee industry; therefore, it has taken the onus as the industry leader to realign its modus operandi,” Mr Kopi continued.
“The CIC, in the past, has made changes with minimum fuss and was done where it was needed.
“It has taken painful exercises in the past to streamline its operations to be cost-effective and efficient in providing services to its stakeholders.
“The CIC, with industry participation, has developed a ‘homegrown’ strategic plan.
“Once again, this process will allow for the stakeholders, including the CIC, to refocus in their endeavors to enhance coffee producers maximising their returns on investments in the industry.”
The strategic framework captures:
•       Increased and consistent production of high quality coffee so that producers obtain premium prices;
•       Increased awareness of PNG coffee locally and internationally; and
•        Enhanced CIC institutional capacity and governance to ensure that there is efficiency and effectiveness in the operation of the organisation to better serve the stakeholders.
These are the main pillars of the plan that should move the industry forward in the next decade.”
Certainly, in the highlands provinces, commerce and development would never have reached today's levels without the annual flow of income from this crop, a flow which begins in April, peaks in July/August and then tapers off quickly, so that the highland towns are comparatively quiet again in the final months of the year.
The coffee crop is 'green gold' which enriches the country annually to the extent of three to four hundred million kina in overseas earnings.
It is PNG's most valuable agricultural export.
And it is an eternally renewable resource.
Back in the early 1950s an active policy of encouraging the establishment of village coffee gardens was initiated, particularly in the highlands where the environment is ideal for the growing of Arabica coffee.
Arabica has a finer flavour and commands a higher price than Robusta, grown in coastal regions, but lacks Robusta's tolerance of the many fungus diseases which prevail in the steamy climate of the coast.
Although small areas of coffee had been established in certain coastal areas before the Second World War, no-one was prepared for the enthusiasm with which the highlands population adopted this new and initially strange crop.
At first it was hard to explain the use to which the ripe, red coffee berries or 'cherries' as they are called, would be put, and many older people, conservative and suspicious of the new plant with its shiny, dark-green leaves, predicted that coffee would bring bad luck and even cause the death of their much-prized pigs!
But very soon large numbers of highlanders were enthusiastically involved in setting up coffee nurseries with seed supplied by government agricultural extension workers.
Everywhere, families and clan groups were clearing land for coffee.
From small beginnings in the early 1950s, by 1960 more than 4000 hectares of Arabica coffee has been established by villagers, mainly in the highlands near Kainantu, Goroka, Mount Hagen and in the Wahgi Valley, but also at Wau, and in the Huon Peninsula in the mountains behind Lae and Finschhafen.
By the early 1970s, the area planted by villagers had increased to an estimated 23,000 hectares producing some 25,000 tonnes of green bean (raw bean) for export each year.
During the 1960s the infrastructural base of today's industry was laid.
Early on, all the coffee produced in the highlands was flown to Madang for overseas shipment. Initially, two coffee mills in which the dried coffee was husked, graded and bagged, were established, one in Goroka and one in Mount Hagen.
First one, and then a second export company was established, both with the participation of the then largely expatriate-owned plantations and mills.
The Coffee Marketing Board (recently re-constituted as the Coffee Industry Corporation) was set up to legislate and develop policy and to administer the industry.
The number of mills set up to buy and process the fast-growing volume of coffee produced by the smallholders soon grew to 10.
By 1964, the Highlands Highway was sufficiently well-developed to make trucking a payable proposition and the use of the aeroplane as the principal means of transporting heavy freight in and out of the highlands was phased out.
At the same time the development of a spreading network of minor roads in the coffee-growing areas allowing easier access to the towns encouraged the industry to grow.
Many coffee growers used their new-found wealth to buy small trucks and began to engage in buying coffee from other farmers, selling it at a profit to the mills.
Later in the 1970s, soon after PNG. became an independent, self-governing nation, the disastrous frost in Brazil put large sections of that country's coffee industry out of business for several seasons.
Papua New Guinea's coffee growers experienced boom conditions for more than three years.
In the highlands many new ventures based on coffee or the income from coffee were funded by a suddenly-adventurous banking industry.
Almost to a man the 100 or so expatriate planters who had arrived in the 1950s, and who with the village growers had pioneered the industry in the highlands, sold out, accepting what were in most cases generous offers made by locally-formed companies and business groups.
At the same time a government-sponsored scheme for the establishment of scores of small 20 hectare coffee plantations, owned corporately by groups of village landowners, came into being.
In the 1980s almost all the middlemen involved in the coffee trade, the buyers who trade either from trucks or roadside depots were local businessmen.
Expatriates still provided management for the export companies and some of the larger mills, but ownership now rested almost entirely in the hands of citizens or citizen corporations.
During the 1980s the world price of coffee fluctuated violently, going from the highs of the late 1970s to new lows, then to a high again in 1986, followed by a steep fall. The plantations, with their heavy burden of debt and high operating costs were in deep trouble.
The smallholders, however, the backbone of the industry, were able to survive because of their independence and in-built resilience.
The typical village-based grower in PNG uses no artificial fertiliser; no chemical sprays, and owns his farm lock, stock and barrel.
His input consists mainly of his own and his family's labour, plus a few simple tools.
Pest and disease control to the grower in the valleys of PNG's highlands means daily watchfulness and the use of fingers and a sharp pair of secateurs, rather than the massive overkill of a chemical regime.
Prunings from his coffee and leaf-fall from the trees which shade it, together with the skin and pulp of his freshly-processed crop provide natural, nutrient-rich mulch. The PNG small grower is very much his own man, very independent in an increasingly complex world.
Aware that nothing sells like quality; in 1994 PNG's Coffee Industry Corporation introduced a compulsory minimum standard for unprocessed coffee into the marketplace. This is in addition to the existing standard for export green bean.
Since 1995, it has been an offence under the provisions of the Coffee Industry Corporation Act for a farmer to offer for sale parchment coffee of the 'Reject' or Class 4 standard.
In 2002, the minimum standard for trade in smallholder parchment coffee was revised from Class 3 to Class 2.
As a result of improved quality control, the discount against the prevailing New York price for 'Other Milds' applying to PNG's 'Y-grade' has been reduced.
The balance of consumption against production in world terms is an up-and-down equation, but at present the near-term outlook for the PNG grower is good.
In particular, the increasing demand for organically-grown coffee presents opportunities for PNG.
With his ability to supply a naturally-grown, naturally-processed product the village-based coffee grower in PNG faces a reasonably assured future.
PNG's Arabica coffee is intrinsically a very good one, known for its good body and acidity, and will always be looked for in the market whilst it enjoys a reputation for reliable quality. PNG's coffee industry is here for the long haul.
This 'green gold' will continue to provide income and stability for generations of small growers in PNG's coffee producing provinces.

'Papua New Guinea Made' by the Mainland Holdings Group

Mainland Holdings is a 100% Papua New Guinea national company, based in Lae and employing over 2, 000 people. The group of companies owned and operated by Mainland Holdings are uncompromisingly committed to quality in all our products and services:

Tablebirds chickens are raised in the Markham valley with 40% of production supplied by contracted small farmers. Recognised as the premier brand, Tablebirds products, processed in Lae, command over two-thirds of the frozen chicken market throughout PNG. Tablebirds also market poultry stock feed formulated to maximise performance of the day-old chicks used by Tablebirds and sold commercially for village production.

3 Roses Flour produced at the 7-Mile flour mill is the brand favoured by commercial bakers and increasingly by the housewife. The superior quality means bread, scones and cakes baked with 3 Roses guarantee great results. Nestle use 3 Roses exclusively in their PNG manufacture noodles and BNG Trading in their bakers’ pre-mixes.  

Mainland Crocodile Farm is the world’s largest and leading salt water crocodile farm. An essential part of the species and habitat preservation programme in the Sepik wetlands, the farm exports top grade crocodile skins to Hermes in Paris and Horiuchi Trading, who tan skins in Tokyo for premier Japanese fashion houses including Yamaguchi. The crocodile meat abattoir meets the exacting standards required to export to Australia and this top quality and healthy meat can now be found in PNG supermarkets.

The Mainland Coffee Division owns and operates coffee mills in Banz, Goroka and Lae and is the one of the top three coffee exporters through its 100% owned subsidiary, Niugini Coffee Tea & Spice. The Division is working with the Coffee Industry Corporation to improve export quality and small farmer incomes through training and extension, and through pursuing certification (Rainforest, Premium Smallholder, Fair Trade etc.).

In 2008, Mainland Holdings launched an initiative to revive flagging vanilla exports through the introduction of a rapid curing process. The process relieves the farmer of time consuming on farm processing with attendant risks to quality and acceptability by the customers. Market testing in Europe and the USA in 2008 confirmed the high quality and acceptability of the product manufactured in the pilot plant, full production facilities will be commissioned by mid 2009.

Territory Packaging, a 51% Mainland-owned subsidiary, is the leading innovator for packaging solutions in Lae. The company operates both flexible and woven polypropylene packaging manufacturing facilities offering high quality design, printing and manufacturing from start to finish at a ‘one stop shop’. As well as servicing major Lae customers (including Trukai, Coca-Cola, Nestle, Tablebirds, 3 Roses, Paradise Biscuits etc.), the woven polypropylene plant has a growing export customer base in Australia and the Pacific Islands.


 Two further divisions of Mainland Holdings provide essential services within the Group and to commercial customers:

ABCO Transport provides local and highway cartage, logistics and customs clearing services for key clients including Nestle, British American Tobacco, Coca-Cola as well as Tablebirds and 3 Roses Flour. Coffee cartage, handling and exporting on behalf of Mainland Coffee Division and several highland exporting companies is also a key part of transport and warehouse operations.

Huon Electrical provides a comprehensive electrical wholesale and contracting service from a base in Lae. The range of services extend to supply, installation, repair and servicing of electrical, electronic and refrigeration equipment, motor rewinding and  associated construction services. In addition, Huon Electrical undertakes preparation of CAD electrical and construction drawings, and project management services.

Huon Electrical is the Division coordinating mechanical and electrical maintenance for the Group’s manufacturing operations and also provides construction services for development projects.

Mainland Holdings, leaders and innovators in agribusiness, committed to quality in all we do.

 

Friday, February 06, 2009

New Guinea Fruit Company dedicated to making 100% Papua New Guinea products

Caption: New Guinea Fruit Company's newest products: Dried Bananas and Dried Pineapples

By SALLY WATSON of New Guinea Fruit Company
New Guinea Fruit Company is dedicated to making PNG products which have 100 % PNG ingredients.
We know the flavours of fruit in PNG are unbeatable, coming from fertile soils of the Highlands, thus, our products have that advantage.
We make products from produce that grows well here, providing a market for rural farmers to sell their produce.
We buy tree tomatoes (wild fruit), lemons, ginger, strawberry, elderberry, banana, pineapple, passionfruit, pawpaw and honey from local bee keepers.
Our buying prices are shown at our buying depot at Goroka main market.
 People bring in their produce and we pay per kilo.
We are always looking at developing products from produce that grow without training requirements or capital.
Our ingredients are always fresh.
Our biggest seller is the Live Lave fruit wines, which come in five types: wild fruit/ banana/ ginger/ strawberry/ elderberry.
 We also have nine varieties of jams and marmalade (Troppo), three types of fruit juice drink (Apo).
The sales of these latter products have suffered somewhat with the influx of cheap Asian foods such as peanut butter/jam, etc.
 It is difficult for us to compete price-wise.
 The amount of cheap Asian imports in our supermarkets is vast and we feel the government needs to recognise that as long at these products are on the market, PNG-made products cannot compete price-wise and it also leaves a highly competitive gap for local business to venture into food production.
Without government interference, PNG will not get out of its dependency on food imports.
New Guinea Fruit Company is diversifying.
We have two new projects in effect this year.
 Dried Fruits (banana and pineapple) are still in early stages of development, but production has started on machinery bought from the Philippines and Brazil.
This technology uses coffee husks as a primary fuel for drying.
 The managers of NGF believe the end dried products are the best-tasting in the world and we believe is a beginning of a new industry in PNG which will bring economic benefits to everyone.
The second project is the making of a natural spirit out of one of our live lave wines (wild fruit).
Live lave wines are prepared in the worldwide traditional way of making wine, fermenting and maturing (about 2.5 years).
 This wine is then distilled and the new spirit matured for another three years. Experiments are already being done.
We have high hopes in the product being a special export of PNG in the alcohol market.
Readers would be aware of the richness of our country.
The opportunities that it offers us is vast and to achieve our goals as a nation, we individuals, government sectors, business houses need to work together to bring about sustainable development to raise our standards of living.
While the government mostly concerns itself with infrastructural development there is a need for it to assess the needs of local businesses and use bottom – up approach in development.
New Guinea Fruit Company can see many prospects in the area of food production.
We will continue to pursue in developing what we see potential in; however, to be successful and to empower others, we need government to understand our needs.
On the subject of highlands honey, which is 100% natural honey, it is a product the world is seeking.
There is a world shortage of honey, due to bees around the world in developed countries being killed off by parasites and bee diseases.
The mites have been evolving with bees for hundreds of thousands of years; different species of bees have different species of mites as parasites.
Last year a species of mite which affects bees in other parts of the world was discovered in PNG.
 It was found everywhere.
The question is how many years has it been in PNG?
What effect will it have?
Will it kill off the bees?
The first question cannot be answered.
The latter questions are still too early to answer.
We are now in the middle of the honey-harvesting season and the production rate is much the same as last year.
If, in our more natural way of beekeeping, the mites are not a problem, PNG has a real chance of building up its honey industry in the highlands, because there is a world wide demand for honey that does not contain chemicals.
Developed countries want to buy our honey for a very high price.
 It is even being airfreighted to Switzerland, but we are not producing enough honey to make big shipments at the present time.
NGF is trying to grow our small honey industry by paying village beekeepers high price for honey (K10 per kilo) and selling bee equipment at a low price.
They are encouraged and more and more are going into beekeeping, however,  there is a great need for outside organisations such as NGO’s and the government itself to provide training requirements.
 Beekeeping is a skilled profession which can be learnt by anyone.
NGF does not have the capacity to train; we feel this is a vital area for the government to take on.
At this point in time we feel we need to study the parasite problem first and understand better if it is going to be a problem in PNG.

Support Papua New Guinea Made Products

Few countries are as blessed with natural resources as Papua New Guinea.

Its largely mountainous terrain is swathed in dense tropical rainforest, the soil is rich for cultivation and the South Pacific waters off its coasts teem with fish.

Beneath the ground lies a wealth of minerals, including gold, silver and copper, and there is oil and natural gas awaiting exploitation.

It is a beautiful country too, one of the most biodiverse in the world with a dazzling variety of flora and fauna, insect and birdlife.

Yet while PNG is resource rich, it is cash poor, and 33 years after achieving independence from Australia – not very long in the life of a country – it still faces significant challenges of nationhood.

Poor transport infrastructure, law and order problems and a shortage of new investment are among the factors that have held back economic development.

New incentives must be aimed at triggering investment and growth including producing and marketing more ‘PNG Made’ Products.

There are many opportunities, but we need to create an awareness of the potential we have.

We must aggressively promote ‘PNG Made’ Products in such ways as holding international trade fairs and introduce ourselves first in the regional markets and then the bigger international markets.

 

Waitangi Day 2009 - Message from the New Zealand Prime Minister

Hon John Key, New Zealand Prime Minister
Today we celebrate the signing of the Treaty of Waitangi 169 years ago.

As well as being a special time for New Zealanders to be with family and friends, Waitangi Day is a chance to pause for a moment on our long journey of nationhood – to look back on the path we have travelled, and to cast our eyes ahead to the next turn in the track, the next river to be crossed, the next ridgeline we must climb, and the bright, promising land that lies beyond.

The Treaty recognised that New Zealand was a nation of two peoples: Maori – the people of the land, whose culture and rights deserved respect and protection – and those who came to New Zealand in search of a better life.

More importantly, in my mind, the Treaty was a promise – that these two peoples would work as one, building their futures together, and walking at each other’s side.

Sometimes that promise has not been kept. Sometimes we have argued about where we are going, which path we should take, and how fast we should walk.

But all the while our journey has continued. And along the way we have started to build a real partnership where, together, we can feel a sense of achievement and pride in our magnificent country. A partnership of people who can see the very best in each other and know that the very best lies ahead of us.

This Waitangi Day, we pledge again our commitment to that partnership, to carry on our journey together, walking side-by-side and building a nation that is rich in culture, strong in diversity, and great in promise for all who call it home.

Best wishes for the year ahead.

Hon John Key
Prime Minister

Thursday, February 05, 2009

What Waitangi Day means for New Zealanders

Signing of the Treaty of Waitangi, 1840 (Alexander Turnbull LibraryNZHistory.net
Every year on 6 February, New Zealand marks the signing of the Treaty of Waitangi in 1840. The day was first officially commemorated in 1934, and has been a public holiday since 1974. For some people, Waitangi Day is simply a holiday; for many, it is also the occasion for reflecting on the Treaty and its significance as a founding document that is still helping to shape contemporary New Zealand.

The Treaty of Waitangi

The Treaty was concluded between representatives of the Crown and of Maori tribes and sub-tribes, and is named after the place in the Bay of Islands where the Treaty was first signed. The Treaty was not drafted as a constitution or a statute: It was a broad statement of principles upon which the British officials and Maori chiefs made a political compact or covenant to found a nation state and build a government in New Zealand to deal with pressing new circumstances.

The Treaty was prepared in just a few days. About 500 Maori debated the document for a day and a night before it was first signed by over 40 chiefs on 6 February 1840. Copies were then taken all around the country, and chiefs from many places added their signatures or marks. Eventually, about 540 chiefs gave their agreement.

The Treaty has three articles. In the English version, these are that Maori ceded the sovereignty of New Zealand to Britain; Maori gave the Crown an exclusive right to buy lands they wished to sell and, in return, were guaranteed full rights of ownership of their lands, forests, fisheries and other possessions; and Maori would have the rights and privileges of British subjects.

The Treaty in Maori was intended to convey the meaning of the English version, but over time some important differences have been identified and debated. Most significantly, in the Maori version the word 'sovereignty' was translated as ‘kawanatanga’ (governance): some Maori believed that the governor would have authority over the settlers alone. The English version also guaranteed undisturbed possession of all “properties”, but the Maori version spoke of “taonga” (ie treasures, not necessarily those that are tangible).

Observing the Treaty today

Since 1840, some actions taken by New Zealand governments resulted in the alienation of Maori land, waters and other resources from their owners without proper consent or compensation. Maori have tried to have their grievances addressed, and some early governments made inadequate attempts to settle some of their claims. But recent governments have recognised that the way some land transactions took place was unjust, leaving a strong sense of grievance with the original owners and their descendants.

In 1975, a commission of inquiry called the Waitangi Tribunal was created, to investigate the Crown's alleged breaches of the Treaty, and make recommendations to government to provide recompense. Since 1985 the tribunal has been able to consider Crown acts and omissions dating back to 1840. This has provided Maori with an important means to have their grievances against the actions of past governments investigated. The Tribunal is not however a court of law. It has authority only to make recommendations, which in most instances do not bind the Crown, the claimants, or any others. But the Tribunal's process is more inquisitorial and less adversarial than that followed in the courts. And it can actively search out material and facts to help it decide on a claim (courts are limited in their ability to do this).

If the government decides to accept the Tribunal’s recommendation to settle a claim, a separate body (the Office of Treaty Settlements) then negotiates on behalf of the Crown with the claimants. Once claimants and the Crown agree on the terms of a settlement, they sign a deed, and the Crown passes legislation to give effect to it and remove the tribunal's ability to inquire further into that claim.

More than 1000 claims have been lodged with the tribunal. Several large historical claims have already been settled, with a total value of NZ$600 million (over 400 million Kina).